Learn from Roberta Anding and 820+ other industry-leading experts.
Browse PlansRoberta Anding
MS, RDN/LD, CDE, CSSD, FAND
Roberta Anding is a registered dietitian and nutrition consultant for the Baylor College of Medicine Corporate Programs team. She is an instructor in the Baylor Department of Orthopedic Surgery. Roberta is faculty at Rice University and is currently the sports dietitian for the Rice Owls. She is the former sports dietitian for the Houston Texans, the Houston Astros, and the Houston Ballet.
Roberta was honored with the SCAN (Sports, Cardiovascular and Wellness Nutrition dietetic practice group) Achievement Award in 2011. She received the Texas Distinguished Dietitian Award in 2008 and the Texas Dietetic Association Media Award in 2006. For nine years, Roberta was the Academy of Nutrition and Dietetics media spokesperson for Houston, and she remains active in Houston and national media.
Courses with Roberta Anding
Browse Course CatalogRelative Energy Deficiency in Sport (RED-S)
Presented by Roberta Anding, MS, RDN/LD, CDE, CSSD, FAND
Relative Energy Deficiency in Sport (RED-S)
Subscribe now, and access clinical education
and patient education—anytime, anywhere—with video instruction from
recognized industry experts.
Video Runtime: 49 Minutes, Learning Assessments: 39 Minutes
Relative energy deficiency in sport (RED-S) is caused by a calorie deficit relative to energy expenditure. Prevalence estimates vary, but all clinicians working in high school and collegiate sports should be able to identify, assess, and create a plan of care for these athletes. This course will equip providers with the knowledge and assessment tools needed to manage these athletes.
Relative energy deficiency in sport (RED-S) is caused by a calorie deficit relative to energy expenditure. Prevalence estimates vary, but all clinicians working in high school and collegiate sports should be able to identify, assess, and create a plan of care for these athletes. This course will equip providers with the knowledge and assessment tools needed to manage these athletes.
The Plant-Based Athlete
Presented by Roberta Anding, MS, RDN/LD, CDE, CSSD, FAND
The Plant-Based Athlete
Subscribe now, and access clinical education
and patient education—anytime, anywhere—with video instruction from
recognized industry experts.
Video Runtime: 52 Minutes, Learning Assessments: 39 Minutes
Although estimates vary, there is an increase in the number of athletes and physically active people adopting a plant-based diet. The reasons are varied, and clinicians need to be able assess, advise, and monitor plant-based athletes.
Although estimates vary, there is an increase in the number of athletes and physically active people adopting a plant-based diet. The reasons are varied, and clinicians need to be able assess, advise, and monitor plant-based athletes.
Nutrition and Immune Health
Presented by Roberta Anding, MS, RDN/LD, CDE, CSSD, FAND
Nutrition and Immune Health
Subscribe now, and access clinical education
and patient education—anytime, anywhere—with video instruction from
recognized industry experts.
Video Runtime: 71 Minutes, Learning Assessments: 58 Minutes
This course will provide evidence-based content on the lifestyle and nutritional factors needed to support all areas of the immune system: barrier, innate, and adaptative function. Armed with this knowledge, healthcare providers will be able to provide authoritative guidance to clients and patients.
This course will provide evidence-based content on the lifestyle and nutritional factors needed to support all areas of the immune system: barrier, innate, and adaptative function. Armed with this knowledge, healthcare providers will be able to provide authoritative guidance to clients and patients.
Start any course for free!
Get access to the first chapter of all 2500+ courses when you create a free account.
Sign Up for Free